Comments on: Burrata Pizza with Pancetta Recipe https://thefrayedapron.com/burrata-pizza-with-pancetta-recipe/ SEASONAL, SIMPLE, AMERICAN FROM SCRATCH Mon, 01 Jan 2024 01:19:07 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Sara @ TheFrayedApron https://thefrayedapron.com/burrata-pizza-with-pancetta-recipe/#comment-566 Mon, 01 Jan 2024 01:19:07 +0000 https://www.thefrayedapron.com/?p=947#comment-566 In reply to Wanna be Pizza Pro.

A pizza peel is a tool for safely sliding a pizza into an oven. If you don’t own one, I’ve used a piece of parchment paper on a cutting board. You can make the pizza small and slide the parchment paper with pizza on it directly onto your oven rack. The key is to keep the toppings light.

]]> By: Wanna be Pizza Pro https://thefrayedapron.com/burrata-pizza-with-pancetta-recipe/#comment-565 Sun, 31 Dec 2023 20:14:41 +0000 https://www.thefrayedapron.com/?p=947#comment-565 What is “the peel”?

]]>