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	Comments on: Buttermilk Blueberry Clafoutis &#8211; An Easy Custard Cake	</title>
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	<description>SEASONAL, SIMPLE, AMERICAN FROM SCRATCH</description>
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		<title>
		By: Sara @ TheFrayedApron		</title>
		<link>https://thefrayedapron.com/blueberry-clafoutis/#comment-211</link>

		<dc:creator><![CDATA[Sara @ TheFrayedApron]]></dc:creator>
		<pubDate>Mon, 15 Jun 2020 12:59:14 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thefrayedapron.com/blueberry-clafoutis/#comment-210&quot;&gt;Nike&lt;/a&gt;.

Thank you for sharing! Comments like this make my day:)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thefrayedapron.com/blueberry-clafoutis/#comment-210">Nike</a>.</p>
<p>Thank you for sharing! Comments like this make my day:)</p>
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		<title>
		By: Nike		</title>
		<link>https://thefrayedapron.com/blueberry-clafoutis/#comment-210</link>

		<dc:creator><![CDATA[Nike]]></dc:creator>
		<pubDate>Mon, 15 Jun 2020 12:29:36 +0000</pubDate>
		<guid isPermaLink="false">https://www.thefrayedapron.com/?p=12305#comment-210</guid>

					<description><![CDATA[This clafoutis is right up my alley. I especially love the lemony bouquet from the lemon zest. One change I needed to make: I used flour because I did not have the GF flour on hand. I found you while searching â€œblueberry and buttermilk recipesâ€. Thank you!]]></description>
			<content:encoded><![CDATA[<p>This clafoutis is right up my alley. I especially love the lemony bouquet from the lemon zest. One change I needed to make: I used flour because I did not have the GF flour on hand. I found you while searching â€œblueberry and buttermilk recipesâ€. Thank you!</p>
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