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	Comments on: Herb Infused Mashed Potatoes	</title>
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	<description>SEASONAL, SIMPLE, AMERICAN FROM SCRATCH</description>
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		By: Sara @ TheFrayedApron		</title>
		<link>https://thefrayedapron.com/herb-infused-mashed-potatoes/#comment-22</link>

		<dc:creator><![CDATA[Sara @ TheFrayedApron]]></dc:creator>
		<pubDate>Mon, 03 Dec 2018 19:39:07 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://thefrayedapron.com/herb-infused-mashed-potatoes/#comment-20&quot;&gt;Judy swanson&lt;/a&gt;.

Warming herbs in butter or olive oil is one of my favorite cooking techniques because it takes no time at all and the results are profound. Glad you found the flavor to be balanced. That&#039;s something I always strive for with seasoning.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://thefrayedapron.com/herb-infused-mashed-potatoes/#comment-20">Judy swanson</a>.</p>
<p>Warming herbs in butter or olive oil is one of my favorite cooking techniques because it takes no time at all and the results are profound. Glad you found the flavor to be balanced. That&#8217;s something I always strive for with seasoning.</p>
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		<title>
		By: Judy swanson		</title>
		<link>https://thefrayedapron.com/herb-infused-mashed-potatoes/#comment-20</link>

		<dc:creator><![CDATA[Judy swanson]]></dc:creator>
		<pubDate>Mon, 03 Dec 2018 01:20:22 +0000</pubDate>
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					<description><![CDATA[These were the perfect complement to your Braised Short Ribs. I have never melted the butter in a pan and infused it with herbs. I have always just added the butter directly to the mashed potatoes. Again, now my new thing to do! Such a delightful take on mashed potatoes. A light flavor, not too strong, perfect.]]></description>
			<content:encoded><![CDATA[<p>These were the perfect complement to your Braised Short Ribs. I have never melted the butter in a pan and infused it with herbs. I have always just added the butter directly to the mashed potatoes. Again, now my new thing to do! Such a delightful take on mashed potatoes. A light flavor, not too strong, perfect.</p>
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		<title>
		By: Wine Braised Short Ribs - the frayed apron.		</title>
		<link>https://thefrayedapron.com/herb-infused-mashed-potatoes/#comment-6</link>

		<dc:creator><![CDATA[Wine Braised Short Ribs - the frayed apron.]]></dc:creator>
		<pubDate>Thu, 29 Nov 2018 05:04:20 +0000</pubDate>
		<guid isPermaLink="false">https://www.thefrayedapron.com/?p=275#comment-6</guid>

					<description><![CDATA[[&#8230;] PreviousHerb Infused Mashed Potatoes          November 28, 2018November 29, 2018 [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] PreviousHerb Infused Mashed Potatoes          November 28, 2018November 29, 2018 [&#8230;]</p>
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